When purchasing potato fries making machines, maintenance costs and equipment durability often impact a factory's long-term operations more significantly than the initial investment. Many customers encounter challenges such as difficult cleaning, rapid part wear, and incomplete grease filtration during use. Therefore, thoroughly understanding the machine's structure and maintenance methods before selection can effectively reduce subsequent repair expenses. Lonkia's accumulated experience in French fry processing equipment also provides reliable reference for users.
| Product Code | 0840.00010.14 |
|---|---|
| Product Name | Potato Peeling Machine (10Kg) |
| Model Number | PSM 10 MF |
| Product Type | Electrical-Monophase |
| Product Brand | Ozti |
| Width (mm) | 470 |
| Length (mm) | 750 |
| Height (mm) | 890.0 |
| Net Weight (kg) | 41 |
| Gross Weight (kg) | 52 |
| Volume | 0,3200 |
| Capacity | 10 Kg/periyod |
| Package Width (mm) | 540.0 |
| Package Length (mm) | 790.0 |
| Package Height | 1.09 |
| Package Volume | 0,4700 |
| Products Per Package | 1.0 |
| Electrical Power | 0,75 |
| Electrical Voltage | 230V NPE |
| Electrical Frequency | 50.0 |
| Maximum Noise | 73.0 |
| Country of Origin | TURKEY |
| Electrical Voltage | 230V NPE |
Key Component Materials Determine Machine Lifespan
French fries production lines endure prolonged exposure to oil, starch, and high temperatures, making equipment materials the top priority for customers. Food-grade stainless steel not only enhances overall corrosion resistance but also prevents rusting and deformation over extended use. High-frequency components like cutting blades, frying zones, and conveyor belts especially require wear-resistant, high-temperature-tolerant materials. Lonkia supports custom thickened materials or imported components to further extend equipment lifespan.
Ease of Daily Maintenance Determines Long-Term Operating Costs
When purchasing potato fries making machines, performance is important, but maintainability is equally critical.
A qualified potato fries making machine should feature:
- Quick-release structure: Components like cutters, oil filtration zones, and blanching sections should disassemble rapidly for daily cleaning.
- Automatic filtration system: Oil-water separation and automated filtration technology reduce manual cleaning frequency and extend oil usage cycles.
- Easy-to-service electrical control system: Modular control panel design simplifies troubleshooting for temperature control, conveying, and heating system faults.
- Minimized cleaning dead zones: Rational internal design reduces starch residue, lowering clogging and odor risks.
These designs significantly reduce maintenance burdens, ensuring stable operation during high-load production.
Confirm Replacement Cycles for Wear Parts and Spare Parts Availability Beforehand
Before purchasing French fries processing machine, customers should inquire with the manufacturer about:
- Average blade lifespan
- Replacement cycles for heating elements / conveyor belts / seals
- Availability of common spare parts
- Remote technical support availability
These seemingly simple questions directly impact annual maintenance costs and downtime. Services like Lonkia's technical support and spare parts inventory enable rapid production recovery and loss minimization when issues arise.
Summary
A durable, low-maintenance potato fries making machine significantly reduces long-term operational costs while maintaining stable output and product quality. When comparing French fries production line manufacturers, customers should evaluate not only the initial price but also factors like material quality, structural design, maintenance requirements, wear part lifespan, and technical support. Selecting equipment with a well-designed, mature structure and easy maintenance will deliver higher production efficiency and lower downtime losses for the factory.
